Sunday, November 18, 2007

Lisa and Susan chopping the pork fat for scrunchins....
bacon has nothing on this as far as fat goes!
smelling heavenly if a bit smokey!
Newfoundland Screech... cheap jamaican rum traded for cheap Newfoundland fish becomes a Newfoundland tradition...we saved this 'til the end up the shot was plenty for each of us. YIKES!
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